Dr. Douglass and the Truth About Raw Milk

Dr. William Campbell Douglass, author of The Milk Book, describes how cow's milk from grass-fed animals has the ability to protect itself from pathogenic contamination.  Click here to find out more about Raw Milk and its benefits.

 

About the author

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William Campbell Douglass I.I., M.D. has been called "the conscience of modern medicine."

You can sign up for his "Daily Dose" at DouglassReport.com.