Heart and Cardiovascular
Is your blood pressure drug giving you cancer?
If you’re on a common class of blood pressure drugs known as angiotensin-receptor blockers (ARBs), or know someone who is, you’re going to want to read this.
Opening Up Clogged Arteries with Oral EDTA Chelation
When a patient is diagnosed with cancer, they can become paralyzed with fear. But most types of cancer pale in comparison to America’s biggest killer—heart disease. Yet many people live their lives blissfully unaware that dangerous, and potentially deadly, plaque is building up inside their arteries, creating a condition called atherosclerosis.
The dirty little secret even you don’t know about BPA
We already know that the industrial chemical bisphenol-A (BPA), used in manufacturing plastic food containers and food can liners, is bad news.
Death knell for “poison in a pill” finally being sounded?
What exactly does it take for a drug to be pulled from the market? How many people have to be made sick? How many people have to die?
Powerful heart help -- even AFTER an attack
Rich in olive oil, fruits, vegetables, grains, legumes, nuts, and fish, the Mediterranean diet has become a household term over the past few years.
Is Your Acidic Diet Killing You?
The idea that acid-alkaline balance in the body can affect health has been around for many decades. According to this theory, our modern American diet makes our bodies more acidic.
Vegans angry over poisoned soy burgers
Vegans are sproutin' mad at me -- absolutely steamed, like microwaved broccoli -- over my recent column on soy "burgers" contaminated with hexane, a dangerous neurotoxin.
Anger Can be Deadly
The feeling of anger, like all emotions, is not isolated in your mind.
Your Child is in Danger! Only You Can Save Them
There’s a man out there who’s trying to get your three-year old hooked on hard-core drugs. He’s a guy you respect and look up to. He’s a guy you know and trust: someone who’s been in your child’s life since they were born.
What’s Lurking in Your Meat
If you eat hot dogs, sausages, or deli meat, your risk of heart attack jumps by 42 percent.(1)
But here’s what most people don’t know:
If you eat unprocessed meat, your risk doesn’t go up at all.








