Using Probiotics to Ward of Cold Weather Colds
There are loads of things I love about the fall: the changing leaves, the chill in the air, chili bubbling in the crockpot, the return of the pumpkin spice latte at Starbucks...
But there's another fall return I absolutely hate: the return of the sniffles.
So, as the days get colder and shorter, I find myself consulting all my trusted sources on new cold-prevention research. The goal: to keep myself cold-free all fall and straight through winter.
Now, that's not an easy task. But by building my cold-fighting arsenal now, I may just make it to spring without so much as a sniffle.
At the top of my list, especially after new research reported in The Cochrane Library, is a well-known immune system booster. You've heard them called "friendly bacteria," and there's good reason for that. Probiotics can keep your system healthy--and increase your chances of staying cold-free.
Study participants who took a daily dose of probiotics via yogurt or supplements had 12 percent fewer incidences of acute respiratory tract infections (a much longer way of saying "cold"). They also demonstrated lower use of antibiotics when they did come down with the sniffles.
The study of 3,451 people showed that probiotics reduced the number of people who had at least one cold by a pretty impressive 42 percent. Other trials have showed similar results.
Other studies on older adults that have focused on upper respiratory tract infections in addition to the flu have shown even more promising reasons to add probiotics to your daily regimen. They showed lower duration of winter infections, and a 3.4-fold reduction in the risk of getting a cold or coming down with the flu.
I'll be keeping my eye out for more cold-prevention tips and tricks as the leaves continue to change and fall.
Related articles of interest:
Top 10 Probiotic Foods to Add to Your Diet
Tiny secret boosts mood and busts stress
Do You Make These 3 Common Mistakes When Choosing Probiotics?
How Probiotics Can Keep You From Getting Fat
About the author
Christine O'Brien writes the e-letter Health eTips for Dr. Wright's Nutrition and Healing.
You can sign up for the free eTips at www.wrightnewsletter.com.

Comments
Anonymous
PROBIOTICS combined with SYSTEMIC ENZYMES are the way... the BEST probiotic on the market bar none is called Dr. Bisci's Probiotic... it is natural and has enzymes in it... everyone who has taken it absolutely swears by it. I used to take BIO-K but I just cannot digest the dairy or the soy anymore. Had to look for an alternative. Another great probiotic is to make Kefir grains or Kefir Water or apple Kefir - fresh pressed apple juice + Kefir grains kept covered on the counter for a day or two and then drink it down... apple cider vinegar or saurkraut is good too. Fermented foods with your meals help to break down the food digest the food properly as well as load you up with B Vitamins and probiotics. PEACE.
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