Why Isn’t My Low-Cal Diet Working?
Q: A friend who had 100 pounds to lose started following a strict 1,200-calorie diet devised by a nutritionist, and she dropped 8 pounds in two weeks. I want to lose 30 pounds, so l began the same diet but in two weeks I’ve lost only 1 pound.
Why isn’t it working for me?
New science in ‘The Journal of Nutrition’ shows that when women have less than 60 pounds to lose, calorie restriction rapidly leads to a weight-loss plateau. In your case, the better alternative is a controlled plan of eating more, which will trigger a 72 percent metabolic uptick as the body processes the extra calories.
To do: On Monday, Tuesday and Wednesday of the first week, have a large breakfast that contains carbs, lean protein and healthy fats (like a wrap made with two scrambled eggs and avocado slices). The next week, have your mega meal on Tuesday, Thursday and Saturday; repeat the cycle. This staggered approach “surprises” the body to keep metabolism high—for a weight loss of about 3 pounds per week.
Visionary, health guru, diet/detox expert, and natural foods icon Ann Louise Gittleman is the award-winning author of 30 books on health and healing including the New York Times bestsellers The Fat Flush Plan and Before The Change. Her most recent release is The Gut Flush Plan.
For the past two decades she has been considered one of the foremost nutritionist in the United States.
A regular contributor to national television and radio, visit her at www.annlouise.com. You can also follow her on Twitter and Facebook.

Comments
juliasmith julia smith
Is that really works
Integrated soluiton of Physicians EHR | EMR
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